Unibroue La Fin Du Monde * * * *

This is a triple fermented beer that is very very good I almost think
it is a five star beer. More investigation will be required. :-)

Per the bottle: "The excellence of triple fermentation through a blend
of special yeasts gives this malt beverage LA FIN DU MONDE (The End of
the World) an exquisitely robust flavour of exceptional refinement.

Magic Hat #9 * *

"Taste alright" per Amie she thought it smelled like Scrubbing Bubbles
I thought that was crazy till I smelled it and I could smell the
similarity. I did not like the first or second sip at all. I will
blame that on possibly not having a clean palate. I am half way
through the glass I even tried washing my mouth out with lemon water.
It is still not good this is a 2 out of 5 stars. So that means I
would drink it if it was free but I will not buy it. Sorry Magic Hat.

Weihenstephaner Hefeweissbier * * *

"The Worlds oldest brewery". It was good but a bit of a mettalic
taste. 3 out 5 stars.

Magic Hat Brewing Co. HI.P.A * * *

The 3/4 Pint of Indian Pale Ale.  It was good, it was extremely hoppy, just as their website says it is HIGHLY HOPPED.  I would drink it again. I gave it a 3 out of 5 stars.  It was almost too much to handle at first but I am going to contribute that to the fact I was eating Chinese food (crab rangoon) with it.   This was one of the beers that Amie bought with the Magic Hat Brewing Company's Spring Fever 12pack during her travels out in North Carolina.   I visited their website it is a very unique one very different navigation.  http://www.magichat.net/

Per their website: http://www.magichat.net/springfever/beer

hI.P.A.

hI.P.A. is a highly hopped India Pale Ale and the Spring SeasonAle. A medium-bodied beer with a fresh and fruitful nose of vernal vitality. It begins and ends with a big hop bite that is itself forever balanced on the brink by a steady rhythm of malt. Dry-hopped for extra quenching in the face of heat and beat, it's an ideal accompaniment to chilling out, turning inward or sailing onward through the music of the night toward the dawn of the mind. It's the liquid way to say be here now lest you never come this way again. 

About our Label Artist:
Stanley Mouse is widely heralded and otherwise internationally acclaimed for his iconographic concert posters for venues like the Fillmore Auditoriums and the Winterland Ballroom as well as his classic album covers for the Grateful Dead and other bands, Stanley Mouse is the man Bill Graham said 'put the face on rock and roll music.' Learn more at Mouse Studios.

• Type: Spring India Pale Ale
• Yeast: English Ale
• Alcohol: 5.8
• IBUs: 45
• SRM: 7.0

• Gravity: 16.5
• Malts: Pale
• Hops: Columbus
• Extra Ingredients: Dry hopped with Columbus

Boulevard Brewing Company Blog * * * * *

The Boulevard Brewing Company Blog gets 5 stars out of 5. I found out about their blog from using my own blog. Intersting eh? Well I will explain how. I use feedjit Live Traffic Feed as you can see on the lower right of my blog. So I can see where my visitors are coming from and I was surprised to see that someone visited my site from http://beermadehere.blogspot.com/ I checked it out and I was even more surprised that it is the blog of Boulevard Brewing Co and they have a link to my blog! It is a validation as a blogger to be linked somewhere especially a website that is established and directly related to your topic. My girlfriend and I are fans of Boulevard Wheat Beer and a Long Strange Triple. I checked out the blog and their main site. I became even more of a fan when I saw their "Green efforts" it was good to see a company recycling, and has a "green roof". I am a cycling enthusiast and I saw they held a bicycle race "2008 Boulevard Cup". I also read their FAQ http://boulevard.com/faq.htm I like that they are not going to expand outside the Midwest and will focus on covering this area well. They are a private company so no concerns of an Inbev buyout. So yes I liked their blog most importantly because I am linked on it. :-) So any other websites or Brewery's take note. Compliments get you everywhere. Thanks Boulevard Brewing Company!

Anheusuer/Inbev Bud Light * *

Yes I drink Bud Light.  It is like a dirty sin for true craft and micro brewery drinkers.  I feel bad giving it press.  I have heard some nasty things said about the AB products recently.  With all the negativety put aside.  I guess you could say I grew up on Bud Light meaning my first legal drink was a Bud Light.  I was a Bud Light drinker till I learned about the wonders of microbrews.  This bud light was free thanks to some friends that came over this weekend, but I would buy a bud light if I had to if a local brew was not available.  Some bars all they have on draft is bud light.  So it really makes it 3 stars but I didn't feel right doing that so i gave it a 2 stars.  Bud is easy to drink and tasty, however after drinking this beer and then going to drink Schafly or Boulevard you see how void of taste and body it is.  I have drank it many many times, for example at the many Cardinal games I have gone to where that is the most prominant beer on tap.  It is really a shame what happened to AB with the
Inbev purchase.  I really try to support local brewries which sadly AB is not truly any longer.  They are a giant brewry owned by foreign company Inbev.  Yes there are St. Louis employees.  Yes the beer was brewed and bottled in St. Louis.   I am torn about this being from St. Louis and I am not trying to sound like a beer snob.  I think as you can see from some of the beers I have tried and will continue to try I will try anything.    However I believe in supporting good local companies like Schlafly and Boulevard.  More thoughts to come on this topic.  I am sure you all have some opinions so feel free to share them.  Thanks

Unibroue Raftman * * *

Unibroue Raftman 3 stars, I enjoyed this beer I was torn and almost gave it a 4 out of 5 stars.  Amie did not like the bitter after taste and would of given it a 2 or 3 stars.  I was not drinking it out of the correct glass but it was a Unibroue Trois Pistoles glass.  So I figured it was the beat I could do.  I enjoyed the Raftman and look forward to trying it again.

According to the back of the bottle.
"This full bodied beer brewed from delicately smoked whiskey malt, offers a subtle bouquet and a delicious lingering aftertaste.  Brewed in memory   of those bygone masters of the forests who were always amenable to settling their differences over a beer and a shot of whisky."

  

Since	1995
Type	Specialty Ale brewed with whisky malt, refermented in the bottle
Alcohol	5.5 % alc./vol.
Color	Coral sheen
Taste	Smoked whisky malt, trace of hops, subtle caramel
Aroma	Smoked whisky malt
Shelf Life	2 years
Serving Suggestions	Smoked fish, meat and mildly spicy meals

Launched in March 1995, Raftman is a beer with a coral sheen that is slightly robust. It contains 5.5 percent alcohol and combines the character of whisky malt with the smooth flavours of choice yeast. It has a subtle and exceptional bouquet that creates a persistent smooth feel. Raftman complements fish, smoked meat and spicy dishes. .

It is brewed to commemorate the legendary courage of the forest workers These hard working men knew when to settle their differences and share their joie de vivre with a beer and a whisky.

The above description was accroding to: http://www.unibroue.com/products/raftman.cfm

If you get a chance to try it let me know what you think.

International Tap House Opened in Chesterfield MO

I wanted to share some very exciting news.  There is a new bar open in St. Louis or more exactly Chesterfield MO. and it is called the International Tap House (iTAP).  I have not had the pleasure of visiting it yet but I have heard some positive things from my friend Tom who has been there.  As you can tell from the name they have beer from all over the world.  As you can see from the image they have 500 beers available 40 beers on tap all from 20 countries in one location.  

Some interesting things to note they have the correct glass for each beer to be poured in.  So not only do they have a large selection of diverse beer they want you to appreciate the beer the way the brewer wanted it be served.  

Regarding food being served at iTAP, this is from the about us section of their website:  "While we have 2100 cubic feet of coolers to chill beer to the perfect point we don't have a kitchen, but we do have a food menu. You won't go hungry at iTAP.  Thanks to a partnership with our neighboring restaurants, order from us, we will get it from them and you can enjoy it with the perfect pour of beer."

I wanted to share this good news with all the St. Louis folks because I really enjoy and appreciate liquor stores, bars, and restaurants that have good and diverse beer selection (like my favorite Growlers).  I have a feeling I am going to love the iTAP.  I look forward to telling you about it in the near future.  

Check out their website.  http://www.internationaltaphouse.com/

They were also featured on KMOV check out this video.  

http://www.kmov.com/video/?z=y&nvid=326901&shu=1