Thursday, November 19, 2009
Crown Valley Brewing Worktruck Wheat Beer * * *
small store in St Genevieve. Crown Valley Brewing was established in
2008 in St Genevieve. Woodtruck wheat is a German Style Hefeweizen
that has 5.3% alcohol by volume. It's an ok beer I would drink it
again. It is a 3 out of 5 star beer just average. It would be
difficult for a 5% beer like this to get more than 3 stars.
Considering the distance I would have to drive to get this beer I
would more likely get a Schafly Hefeweizen or a Boulevard Wheat. But
I do enjoy helping out the local brewers.
Friday, November 13, 2009
Gordon Biersch Brewery * * *
driver and he said it was yuppy and that is fine by me. I tried all
the beers on tap they let me have tastes. I drank the hefeweizen
which was my favorite. I also drank a Czech Pilsner. The homemade
potatoe chips with blue cheese and bacon rock.
Thursday, November 12, 2009
Hofbrauhaus in Las Vegas
off the beaten path (the strip). I am enjoying a wheat beer which is
very refreshing after the long walk here. The waitress's are wearing
the Bavarian Costume (Beer girl/ Pauly Girl).
Tuesday, November 10, 2009
Samuel Adams Irish Red * * * *
birthday gift. It was a sampler pack of Sam Adams.
Samuel Adams Blackberry Witbier * * *
over powering. This might be 4 stars. I drank this before and may of
given it 4 stars. As far as blackberry beers this is the best I have
had.
Saturday, October 31, 2009
Thursday, September 24, 2009
Summer is over :-(
Wednesday, August 19, 2009
Please Help John Raise Money for Multiple Sclerosis Society with Bike MS.
As many of you know, in 2006 & 2008 I participated in the MS Bike Tour. I asked for help from many friends and family who gave very generously so I want to Thank You again for that. The MS Bike Tour is a two day 150 mile bicycle ride, on September 12th and 13th in Columbia, MO, to raise money and awareness for the fight against Multiple Sclerosis. This fund raiser is very near to my heart as my Mother, Uncle, and a close friend of the family are living with Multiple Sclerosis. Which is why I feel compelled to contribute my time, money, and energy to this cause.
I am again riding with the Kaldi Coffee Team which was the 2nd largest team last year, with 116 members, and they were the Top Fundraising Team, with over $102,000 dollars raised for 2008.
I would appreciate your support in whatever amount you can donate even a $1 will help me towards my fund raising efforts. Click here to visit my donation page where you can donate by credit or debit card. If you would like to donate by check or cash just contact me and we can make arrangements. My fundraising ends on Sept 11th just prior to the ride. Let me know if you have any questions.Here is the full address for donations: http://main.nationalmssociety.
If you would like more information about the National Multiple Sclerosis Society, how proceeds from the MS Bike Ride are used, or the other ways you can get involved in the fight against MS, please visit http://nationalmssociety.org
Saturday, June 27, 2009
Big Sky Brewing Co.
said you could not find it in MO and only in IL.
Friday, June 26, 2009
Tripel Karmeliet
yet. It is good, I love belguim beers. "3 grain" beer, still brewed
after a 17th century recipe from the old Carmelite monastery of
Dendermonde. Blond robust smooth and fruity 3 grain ale, with final
fermentation in the bottle. Brewed with pride and patience after
Carmelite tradition with wheat, oats and barley. 100% natural ale.
www.bestbelgianspecialbeers.be
World beer cup gold medal. Exceptional World Beer Championships.
Gold Award European Beer Star. The Beer Tasting Gold Award.
Wednesday, May 6, 2009
Sunday, April 19, 2009
Schlafly Growler * * * * *
Prohibition Beer tasting.
We took home a growler of Schlafly Hefeweizen. The growler is one
half gallon or 64 fl. oz. The back of the Growler says that it can be
kept for one week but once open it must be drank in one or two days.
We thought best to drink it the next day so it did not go bad.
Amie thought the beer tasted a little flat, i thought i noticed that
as well, but I enjoyed it just fine. It is obviously probably best to
drink on the same day. I have previously had the raspberry
hefeweisen the same day which was great.
I gave it 5 stars because I enjoy Schlafly and really enjoy drinking
draft beer at home. I know lots of restaurants provide the growlers
and it is not unique to Schlafly but highly suggest trying it.
Saturday, April 18, 2009
Friday, April 17, 2009
Saturday, April 11, 2009
Friday, April 10, 2009
Sunday, March 29, 2009
Unibroue Trois Pistoles * * * *
Bottle fermentation. Per the bottle: "Trois-Pistoles is a remarkably
mellow dark ale. To complement has a plesant aftertaste old port
wine.". The bottle says best before 09-03-11. Here I was thinking we
had to drink this before it got skunky. I guess since it is bottle
fermented it can last a long time which is cool.
Boulevard Brewing Co. Pale Ale * * *
they are all very good. I can not say that for all Brewerys. I am
rating this a 3 it could easily be a 4.
Saturday, March 28, 2009
Boulevard Brewing Co. Lunar Ale * * *
some of the other beers I have had.
Boulevard Brewing Long Strange Tripel * * * * *
glass. I thought I would use the glass for my favorite of the
series. This glass had a lot of sediment this is normal and good, it
is a little sweet. This is a bottle Conditioned Ale 9.0% alc. Batch#
T8123
Wednesday, March 25, 2009
Boulevard Brewing Co. Saison * * * *
three. Saison Bottle Conditioned Ale.
Monday, March 23, 2009
Boulevard Brewing Co. Bully Poter * * * *
Beer Advocate gives it an A- with 319 reviews. http://beeradvocate.com/beer/profile/423/1262
Rate Beer gives it a 92 http://ratebeer.com/beer/boulevard-bully-porter/115/88493/
Per the bottle: "In the tradition of great ales we've added a small
amount of yeast to the beer just before packaging to produce a
secondary fermentation in the bottle. The yeast, which settles
naturally to the bottom of the bottle, encourages further maturation
and contributes to the beer's complex flavor.
See more info at http://blvdbeer.com/bullyporter.htm
Saturday, March 21, 2009
Brasserie D'Achouffee La Chouffe * * * * *
This is a very good beer I have had this in the fridge for awhile salivating and waiting to drink it. It is not a solid 5 but it stands at that now. Beer Advocate gives it a A- so that made me feel more comfortable with my 5 rating. I have drank the beer before and was really surprised. I first had this wonderful beer at Growlers Pub in Sunset Hills with Amie probably early 2008. I got it thinking it would be a small bottle and not noticing the size. I almost always enjoy Belgian beers and this is a good example of one.
I went to La Chouffe's website http://www.achouffe.be/en curious what their glass's or mugs looked like since it says drink it from a "wide mouthed La Chouffe glass." I thought the red nosed gnome was kind of creepy but after visiting their site I think they are just trying to have him be a fun playful character.
Per the back of the Bottle.
"La Chouffee is brewed by the Atisans of the 21st Centuray at la brasserie d'Achouffe deep in the heart of Belgium's Ardennes mountains. The legend of gnomes (chouffes) who once brewed in this mysterious region provides the inspiration for this eccentric bottle conditioned, double fermented ale."
"This Belguim micro brewery crafts La Chouffe with local Ardennes' spring water top fermenting yeast, Pilsner malts and English Golding & Saaz hop and coriander for spice. Double fermentation produces naturual carbonation and a small yest deposti (lees) on the bottom of the bottle."
"Enjoy the golden color, dense white head and sweet-spicy flavor of La Chouffe. Server cool between 50 & 55 F and pour carefully into a wide mouthed La Chouffe glass to enjoy the full flavors and aromas of this ale from Belguims most eccentric brewery."
"Come and visit us at Brasserie D'Achooffee in the Ardennes mountains."
"In 2006 the Choffe gnomes discovered they have baseball-playing family at the Brewery Ommegang farmstead in Cooperstown, NY. Check them out at
http://www.ommegang.com
I am also a fan of the Ommegang Brewery and I am not understanding La Chouffe's goal with this statement on the back of their bottle. Well I did a little research and found out that the brothers who created La Chouffe were bought out by Duvel Moortgat in 2006. Duvel also owns the Ommegang beer line.
From the picture below you can see Brewtus (black and white cat) did not seem to be interested in La Chouffe he was more interested in bothering Calvin.
Wednesday, March 18, 2009
St. Bernardus Christmas Ale * * * *
Per the back of the bottle: "Brewery St. Bernardus was founded in 1946 in Watou, Province of West Flanders in Belgium. These exceptional quality ales are brewed by using only the finest malts, local grown hops, yeast and artesian water pumped from a depth of 500 feet. After the brewing process these traditional ales are matured in tanks for three months before being bottle conditioned. The results is a naturally carbonated 'living ale' which can be aged for up to 15 years and will satisfy the taste of even the most discriminating connoisseurs."
"Bringing heavenly nectar within reach"
"St. Bernardus Christmas Ale is the youngest descendant in the illustrious family of delicious Abbey Ales brewed by brewery St. Bernardus since 1946. This specialty ale of 10% alc./vol. is characterized by its deep dark color with a creamy thick head, and a full almost velvety mouthful with a fruity nose. It's a seasonal ale, brewed annually for the Holiday Season. The long winter nights are perfect moments to savor this ale, with family and friends, and to enjoy its unique complex taste. "
Tuesday, March 17, 2009
Growlers Pub * * * * *
I love Growlers food and the 132 beers they have to drink 33 of which are on tap.
Carlow Brewing Curim Gold * * *
and today. This beer is an import from Ireland. Per the bottle:
"Celtic Wheat Beer, Fruity, aromatic, and refreshingly crisp.". This
was a good beer I would drink it again.
Monday, March 16, 2009
Saturday, March 14, 2009
Sam Adams Boston Lager * * * *
stars. However if I am to buy a keg of Sam Adams I think that
deserves a rating of 4 out 5 stars. Mmmm good. At one time I was not
a fan of Sam Adams because it was a bityer hoppy beer. Which I have
grown to like. My friend Joe has always been a fan. It is Joes
birthday this month so we got a keg of Sam Adams for his birthday party.
Wednesday, March 11, 2009
Samuel Adams Holiday Porter * * *
left. Spring is not here yet. It is tasty beer I am rating it a 3
out of 5. Per the bottle, "Samuel Adams Holiday Porter is a full-
bodied brew with a big toasty flavor that is both fulfilling and
refreshing. A special blend of malts balance the English hops to
deliver a smooth and delicious winter brew. Samuel Adams Holiday
Porter is a full-flavored porter inspired by the famous drink of
London's Victoria era luggage porters. Brewed with generous portions
of Caramel, Munich and Chocolate malt, this hearty porter finishes
with traditional English Fuggles and East Kent Goldings. Cheers! Jim
Koch"
I want to thank Joe for this fine beverage he shared with me.
Monday, March 9, 2009
Achel Trappist * * * *
Belgium. Now this us a beer! I love Trappist Ales. This is good.
This beer was very foamy when I poured it. It still has a head.
Mmmmmm good.
Tucher Kristall Weizen * *
metallic taste. It is very light, no body. I am going to rate it a 2
out of 5 stars. I would not buy it again. This is a I am drunk and I
am not worried about taste kind of beer.
Saturday, March 7, 2009
Saturday, February 28, 2009
Unibroue La Fin Du Monde * * * *
it is a five star beer. More investigation will be required. :-)
Per the bottle: "The excellence of triple fermentation through a blend
of special yeasts gives this malt beverage LA FIN DU MONDE (The End of
the World) an exquisitely robust flavour of exceptional refinement.
Friday, February 27, 2009
Magic Hat #9 * *
I thought that was crazy till I smelled it and I could smell the
similarity. I did not like the first or second sip at all. I will
blame that on possibly not having a clean palate. I am half way
through the glass I even tried washing my mouth out with lemon water.
It is still not good this is a 2 out of 5 stars. So that means I
would drink it if it was free but I will not buy it. Sorry Magic Hat.
Thursday, February 26, 2009
Magic Hat Brewing Co. HI.P.A * * *
The 3/4 Pint of Indian Pale Ale. It was good, it was extremely hoppy, just as their website says it is HIGHLY HOPPED. I would drink it again. I gave it a 3 out of 5 stars. It was almost too much to handle at first but I am going to contribute that to the fact I was eating Chinese food (crab rangoon) with it. This was one of the beers that Amie bought with the Magic Hat Brewing Company's Spring Fever 12pack during her travels out in North Carolina. I visited their website it is a very unique one very different navigation. http://www.magichat.net/
Per their website: http://www.magichat.net/springfever/beer
hI.P.A.
hI.P.A. is a highly hopped India Pale Ale and the Spring SeasonAle. A medium-bodied beer with a fresh and fruitful nose of vernal vitality. It begins and ends with a big hop bite that is itself forever balanced on the brink by a steady rhythm of malt. Dry-hopped for extra quenching in the face of heat and beat, it's an ideal accompaniment to chilling out, turning inward or sailing onward through the music of the night toward the dawn of the mind. It's the liquid way to say be here now lest you never come this way again.
About our Label Artist:
Stanley Mouse is widely heralded and otherwise internationally acclaimed for his iconographic concert posters for venues like the Fillmore Auditoriums and the Winterland Ballroom as well as his classic album covers for the Grateful Dead and other bands, Stanley Mouse is the man Bill Graham said 'put the face on rock and roll music.' Learn more at Mouse Studios.
- Type: Spring India Pale Ale
- Yeast: English Ale
- Alcohol: 5.8
- IBUs: 45
- SRM: 7.0
- Gravity: 16.5
- Malts: Pale
- Hops: Columbus
- Extra Ingredients: Dry hopped with Columbus
Tuesday, February 24, 2009
Boulevard Brewing Company Blog * * * * *
Monday, February 23, 2009
Anheusuer/Inbev Bud Light * *
Yes I drink Bud Light. It is like a dirty sin for true craft and micro brewery drinkers. I feel bad giving it press. I have heard some nasty things said about the AB products recently. With all the negativety put aside. I guess you could say I grew up on Bud Light meaning my first legal drink was a Bud Light. I was a Bud Light drinker till I learned about the wonders of microbrews. This bud light was free thanks to some friends that came over this weekend, but I would buy a bud light if I had to if a local brew was not available. Some bars all they have on draft is bud light. So it really makes it 3 stars but I didn't feel right doing that so i gave it a 2 stars. Bud is easy to drink and tasty, however after drinking this beer and then going to drink Schafly or Boulevard you see how void of taste and body it is. I have drank it many many times, for example at the many Cardinal games I have gone to where that is the most prominant beer on tap. It is really a shame what happened to AB with the
Inbev purchase. I really try to support local brewries which sadly AB is not truly any longer. They are a giant brewry owned by foreign company Inbev. Yes there are St. Louis employees. Yes the beer was brewed and bottled in St. Louis. I am torn about this being from St. Louis and I am not trying to sound like a beer snob. I think as you can see from some of the beers I have tried and will continue to try I will try anything. However I believe in supporting good local companies like Schlafly and Boulevard. More thoughts to come on this topic. I am sure you all have some opinions so feel free to share them. Thanks
Sunday, February 22, 2009
Unibroue Raftman * * *
According to the back of the bottle.
"This full bodied beer brewed from delicately smoked whiskey malt, offers a subtle bouquet and a delicious lingering aftertaste. Brewed in memory of those bygone masters of the forests who were always amenable to settling their differences over a beer and a shot of whisky."
Since | 1995 | |
Type | Specialty Ale brewed with whisky malt, refermented in the bottle | |
Alcohol | 5.5 % alc./vol. | |
Color | Coral sheen | |
Taste | Smoked whisky malt, trace of hops, subtle caramel | |
Aroma | Smoked whisky malt | |
Shelf Life | 2 years | |
Serving Suggestions | Smoked fish, meat and mildly spicy meals |
Launched in March 1995, Raftman is a beer with a coral sheen that is slightly robust. It contains 5.5 percent alcohol and combines the character of whisky malt with the smooth flavours of choice yeast. It has a subtle and exceptional bouquet that creates a persistent smooth feel. Raftman complements fish, smoked meat and spicy dishes. .
It is brewed to commemorate the legendary courage of the forest workers These hard working men knew when to settle their differences and share their joie de vivre with a beer and a whisky.
The above description was accroding to: http://www.unibroue.com/products/raftman.cfm
Wednesday, February 11, 2009
International Tap House Opened in Chesterfield MO
Tuesday, January 20, 2009
Avery Ale to the Chief * * *
I bought this Avery beer back in October. I have been holding onto this beer till today inauguration day. The bottle says "We the Brewers of Avery Brewing Company, in order to form a more perfect ale, require new leadership that can liberate us from our quagmires in foreign lands embrace environmentally sound energy alternatives to imported oil; heal our ailing health care system; free us from tyrannical debt and resurrect the collapsing dollar. We hereby pledge to provide him with an ample amount of our Presidential Pale Ale to support in the struggle for the aforementioned goals!"
"Hail to the New Cheif!"
This is a good beer and a good day. It is a hoppy and strong beer. I enjoyed it and would drink it again.